Be a Part of Something DineAmic
DineAmic Hospitality relies on the "dynamic" combination of friendship and shared work ethic for their successful partnership. We believe that the greatest factor in the success of a business is the quality of its people, and we are always looking for driven, inspired and hospitality-minded individuals.
Explore Career OpportunitiesOur Work Perks
| MEDICAL INSURANCE DENTAL INSURANCE VISION INSURANCE SHORT TERM DISABILITY INSURANCE LIFE INSURANCE EMPLOYEE ASSISTANCE PROGRAM | FLEXIBLE SAVINGS ACCOUNTS 401K + MATCH PAID SICK TIME PAID VACATION TIME PAID HOLIDAYS PAID PARENTAL LEAVE | BEREAVEMENT LEAVE COMMUTER BENEFITS DAILY MEALS FOOD & BEVERAGE ALLOWANCE FOOD & BEVERAGE DISCOUNTS |
Employee Highlights
Fran Villarruel
Associate Director of Operations at Bandit & Barrio
HIRED AS A MANAGER IN 2013
Why do you work in hospitality?
"I love interacting with people from our guests to my coworkers. I've been doing it for a long time- and there's always something new that I encounter. Leaving at the end of your shift- knowing you made a small difference or impression in someone's experience is the best feeling."
Jimmy Orellana
Senior Manager of Accounts Payable and Treasury
HIRED AS A SENIOR ACCOUNTING ANALYST IN 2017
Why do you choose to continue growing your career at DineAmic?
"There have been a multitude of opportunities that have presented themselves throughout my time here which have allowed me to grow and lead at DineAmic."
Gabe Villalobos
Executive Chef
HIRED AS A SOUS CHEF IN 2018
What inspires you about the people you work with?
"The dedication and professionalism of my employees inspires me to work harder and be able to give back to them!"
Jamie Morrison
Event & Marketing Manager
HIRED AS A SERVER IN 2017
Why do you choose to continue growing your career at DineAmic?
"When I started as a server at Siena Tavern, I knew I was in a great place from day 1, and have been growing both professionally and personally since."